Vietnam is one of the world’s largest producers of Litopenaeus Vannamei, commonly known as white leg shrimp. Thanks to its adaptability to culturing in ponds, white leg shrimp has become one of the most important drivers of economic growth in Vietnam. We only source our white leg shrimp from farmers who refrain from using antibiotics and chemicals in culturing. Rather, we work with our farmers to properly apply probiotics which help both the shrimp and the surrounding environment stay free of unwanted substances. This helps us ensure you’re getting the best that Vietnam has to offer.
