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(English) Long Grain White Rice

(English) Long-grain rice is slim and long, nearly four to five times longer than it is wide. The grains have a firm, dry texture and are best for side dishes, pilafs, and salads.

 

VietAgri provides four varieties of Long-Grain rice with various percentages of brokenness:

 

TYPE: 504

5% Broken

10% Broken

15% Broken

25% Broken

100% Broken

TYPE: 6976

5% Broken

100% Broken

TYPE: 4218

5% Broken

100% Broken

TYPE: 5451

5% Broken

100% Broken

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